The popular NOLS Cookery is now available in a portable, sturdy edition that’s perfect to pack into the backcountry. The field edition includes essential nutrition and cooking techniques and favorite NOLS recipes carefully chosen and all field tested. NOLS recipes and trustworthy culinary advice are guaranteed to please the palate and provide the energy needed for strenuous outdoor activity.
Editor: Pearson, Claudia
Publisher: Stackpole Books
Title: Nols Cookery
Pages: 00096 (Encrypted PDF)
On Sale: 2010-08-01
Category: Business & Economics : Marketing – General
Category: Cooking : Methods – Outdoor