More than 150 recipes for conserves, pickles, sauces, liqueurs, infusions, and other preserves inspired by Italian traditions

Author: Marchetti, Domenica
Publisher: Houghton Mifflin Harcourt
Illustration: n
Language: ENG
Title: Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
Pages: 00304 (Encrypted EPUB)
On Sale: 2016-06-14
SKU-13/ISBN: 9780544611627
Category: Cooking : Methods – Canning & Preserving
Category: Cooking : Regional & Ethnic – Italian
Category: Cooking : Methods – General

23 USD