There are nine stock recipes in this book, including a recipe for bone broth and how to doctor it. You’ll recreate the essence of a multi-meat broth and discover the essential sweetness of root vegetables with a vegetarian broth. Stock, Broth, and Bowl also includes 20 recipes for turning stock into broth, into a delicious drink or dinner. The recipes range from one-pot meals like a savory bread pudding or decadent pot roast to broth-based cocktails. Get comfortable. Get simmering. Get Well Stocked.
Author: Bender, Jonathan
Publisher: Andrews McMeel Publishing, LLC
Title: Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing
Pages: 00128 (Encrypted EPUB)
On Sale: 2015-12-08
Category: Cooking : Specific Ingredients – General
Category: Cooking : Courses & Dishes – Soups & Stews